Soft Sandwich Rolls Recipe | King Arthur Baking
Soft rolls, perfect for any kind of sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 3 cups (360g) King Arthur Unbleached All-Purpose Flour
- 2 1/2 teaspoons instant yeast or active dry yeast
- 3 tablespoons (25g) granulated sugar
- 1 1/2 teaspoons (9g) table salt
- 1/4 cup (46g) potato flour or 1/2 cup (43g) dried potato flakes (instant mashed potatoes)
- 1/4 cup plus 1 tablespoon (71g) water, lukewarm
- 3/4 cup (170g) milk, lukewarm
- 3 tablespoons (43g) butter, softened or melted
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