Watermelon salad with grilled halloumi
A fast salad with juicy watermelon, avocado, grilled halloumi and fresh mint. Great for lunch or as a side salad.
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Cooking tools:
- Grill pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
Ingredients
- 400 g halloumi
- 1/2 watermelon, cut into triangles
- 1 avocado, cut into thin slices
- 1 cucumber, sliced
- 200 g cherry tomatoes, cut into quarters
- 1/2 bundle of mint
- 1 red onion, cut into thin slices
- 1/2 lime
- 5 tablespoons olive oil
- 1 tablespoon dried oregano
- black pepper
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