Tart Cherry Spritz – Rainbo
This bright and refreshing spritz features the crown jewel of summer fruit—tart cherries. The fruit is mouth-puckeringly acidic when eaten raw, but surrenders this edge for a deeply concentrated...
Ingredients
- 1 cup pitted frozen tart cherries
- ½ cup filtered water
- 2 tablespoons Forest Juice
- A small pinch of fine sea salt
- 1 tablespoon unfiltered vinegar or lemon juice
- ½ teaspoon vanilla extract
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