Make-Ahead Ham and Caprese Picnic Sandwich Recipe | Valerie Bertinelli
This Make-Ahead Ham and Caprese Picnic Sandwich recipe packs bold flavor into every single bite. Perfect for lunch, dinner, or game day. Get the full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1/4 cup extra-virgin olive oil
- 2 tablespoons red wine vinegar
- Kosher salt
- freshly ground black pepper
- 1 large beefsteak tomato, cut into 6 slices
- One 10- by 5-inch loaf of ciabatta
- 3/4 pound prosciutto cotto (Italian cooked ham)
- 8 ounces fresh mozzarella, drained and sliced
- 1 cup basil chiffonade
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