Bordstabler Cookies-Norwegian Christmas Cookie-Winter | Cooking with Julie

Bordstabler Cookies-Norwegian Christmas Cookie-Winter | Cooking with Julie

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Bordstabler Cookies When I look at Christmas’ past one of my happiest memories is of eating the beautiful and delicious Norwegian cookies my grandmother made. Most of her cookies were made of just...

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Ingredients

  • 1 cup sugar
  • 2 sticks (4 ounces) unsalted butter
  • 2 large eggs at room temperature
  • 2 teaspoons heavy cream
  • 3 1/4 cups all-purpose flour
  • 1/2 pound whole skin on almonds, blanched*
  • 2 egg whites

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