Peanut Sauce | VegNews

Ingredients

• 1/4 cup soy sauce
• 1/8 cup brown rice vinegar
• 1/3 cup water
• 1 tablespoon maple syrup
• 1/2 teaspoon sea salt
• 1-inch piece fresh ginger
• 2/3 cup chunky peanut butter (more or less depending on desired thickness)
• 2 tablespoons toasted sesame seed oil
• 1/2 teaspoon paprika
• 1-2 teaspoons hot pepper sauce