5 Ingredient Pressure Cooker Cheesy Egg Bake | Recipe Cart
*Recipe edited on 11.13.17
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Cooking tools:
- Pressure cooker
- Cutting board
- Chef's knife
- Spoon
- Mixing bowl
- Whisk
- Measuring cup
- Trivet
- Heat proof container
- Plate
Ingredients
- 6 slices bacon, chopped
- 2 cups frozen hash browns
- 6 eggs
- ¼ cup milk
- ½ cup shredded cheddar cheese
- 1 teaspoon kosher salt
- ½ teaspoon pepper
- **optional add-ins: onion, red pepper, spinach, mushrooms, green onions
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