Cake with Peaches

Name: Cake with Peaches
Ingredients: peaches - 17.5 oz (500 g); flour - 1 2/5 cups (350 g); eggs - 2 large; sugar - 1 cup (250 g); milk - 4/5 cup (200 g); sour cream - 4/5 cup (200 g) or yogurt; butter - 1/2 cup (125 g) melted; vanilla - 1; baking powder - 3 tsp

bonapeti.com

We love making cakes with seasonal fruits and peaches are among our favorites. You cannot deny that the result is something spectacular. Enjoy the cake

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