Shrimp-Mushroom Mornay Recipe - Food.com

Name: Shrimp-Mushroom Mornay Recipe - Food.com
Total time: 30 min
Ingredients: 1/4 cup butter; 1 small onion, finely chopped (about 1/4 cup); 1 -2 tablespoons fresh minced garlic (or to taste); 1/2 teaspoon dried thyme (or to taste, rubbed between fingers to release flavors); 2 cups fresh sliced mushrooms; 1 lb uncooked fresh medium shrimp; 1/4 cup flour; 1 cup chicken broth; 2 tablespoons white wine (optional); 1 cup whipping cream, unwhipped; 1/2 teaspoon seasoning salt (or use white salt); black pepper; hot sauce (optional, or use cayenne pepper); 1/2 cup grated parmesan cheese

www.food.com

This can also be made used using cubed chicken breast or lobster. Serve this creamy sauce over cooked pasta, this complete recipe may be doubled.

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Ingredients

1/4 cup butter
1 small onion, finely chopped (about 1/4 cup)
1 -2 tablespoons fresh minced garlic (or to taste)
1/2 teaspoon dried thyme (or to taste, rubbed between fingers to release flavors)
2 cups fresh sliced mushrooms
1 lb uncooked fresh medium shrimp
1/4 cup flour
1 cup chicken broth
2 tablespoons white wine (optional)
1 cup whipping cream, unwhipped
1/2 teaspoon seasoning salt (or use white salt)
black pepper
hot sauce (optional, or use cayenne pepper)
1/2 cup grated parmesan cheese