Fresh on the Menu

Ingredients

• 4 large cucumbers peeled, halved, seeded and sliced
• 1 red bell pepper, medium dice
• 1 small red onion, medium dice
• ½ cup mayonnaise
• ¼ cup sour cream
• 1 tbsp cider vinegar
• 2 tbsp ranch seasoning
• 1 tsp granulated garlic
• 1 tsp red pepper flakes
• 1 tsp dill weed
• salt & pepper to taste