Vegan French Onion Dip Recipe - Forks Over Knives

Name: Vegan French Onion Dip Recipe - Forks Over Knives
Ingredients: 2 6-inch whole wheat pita rounds; 1½ cups chopped sweet onion; 1 sprig fresh thyme; 1 12-oz. package soft silken tofu; 2 teaspoons red wine vinegar; ½ teaspoon dry mustard; ½ teaspoon garlic powder; ¼ teaspoon sea salt, or to taste; 2 tablespoons chopped fresh chives; Bottled hot sauce, to taste (optional); Crudités: carrot and celery sticks, broccoli and cauliflower florets, jicama chips, and bell pepper strips

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This sweet and tangy vegan French onion dip is perfect for serving with pita chips and veggies or slathering onto a burger bun. Get the recipe!

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Ingredients

2 6-inch whole wheat pita rounds
1½ cups chopped sweet onion
1 sprig fresh thyme
1 12-oz. package soft silken tofu
2 teaspoons red wine vinegar
½ teaspoon dry mustard
½ teaspoon garlic powder
¼ teaspoon sea salt, or to taste
2 tablespoons chopped fresh chives
Bottled hot sauce, to taste (optional)
Crudités: carrot and celery sticks, broccoli and cauliflower florets, jicama chips, and bell pepper strips