Authentic Peshawari Chapli Kabab Make and Freeze - Nifty Foodz Snacks Recipes Collection | Easy Food Recipes | Dorm Recipes
chapli kebab, Authentic Peshawari chapli kabab, make and freeze chapli kabab, ramadan special recipe
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Cooking tools:
- Food processor
- Spice grinder
- Mixing bowl
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Freezer
Ingredients
- Chicken boneless (bina hadi ka murghi ka gosht) 500 grams (take half thigh and half breast piece)
- Salt (namak) 1/2 teaspoon
- Onion (piyaz) 1 large size
- Cumin seeds (sabut zeera) 1 teaspoon
- Coriander seeds (sabut dhanya) 1 and 1/2 teaspoon
- Chili flakes (kuti hoi lal mirchain) 1 teaspoon
- Garam masala powder 1/4 teaspoon
- Ghee 1/2 tablespoon
- Chopped green chilies (bareek kati hari mirchain) 2-3
- Thinly sliced tomatoes (bareek gol katay tamatar) 1-2
- Corn meal (makai ka ata) 1 tablespoon (use dry roasted besan/gram flour as its substitute)
- Cooking oil for frying as required
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