Light & Fluffy Yogurt Cloud Cake | Easy Homemade Dessert
Make this amazingly light yogurt cloud cake with a fluffy texture and tangy-sweet flavor. Perfect for any occasion when you want a lighter dessert option!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Cake pan
- Microplane
- Cooling rack
- Oven
- Measuring cup
- Mixing bowl
- Whisk
- Spatula
- Toothpick
Ingredients
- 1 cup plain yogurt (preferably Greek yogurt)
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 4 large eggs, separated
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon cream of tartar (optional, helps stabilize egg whites)
- 1/2 cup heavy whipping cream
- 2 tablespoons powdered sugar
- 1/2 teaspoon vanilla extract
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