Sweet Potato and Black Bean Chili | Recipe Cart
Delicious, nutritious fare that'll fill you up without weighing you down.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Can opener
Ingredients
- 2 tablespoons olive oil
- 1 yellow onion, diced
- 2 cloves garlic, minced
- 1 large sweet potato, peeled and finely chopped
- 2 tablespoons chili powder
- 2 teaspoons ground cumin
- 1 teaspoon smoked paprika
- 1 (28 oz) can fire roasted tomatoes
- 2 (15 oz each) cans black beans, drained and rinsed
- 1 1/2 cups water or broth
- 1/4 cup fresh cilantro, chopped
- Lime wedges, for serving
- Fresh cilantro, for serving
- Kosher salt
- freshly ground black pepper
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