Pumpkin Keto Cheesecake Fluff | Real Balanced

Pumpkin Keto Cheesecake Fluff | Real Balanced

realbalanced.com

This Pumpkin Keto Cheesecake Fluff is a sugar-free fall treat that can be eaten on its own or as a dip for your favorite low-carb cookie.

View Original

Share this recipe:

Ingredients

  • 7 ounces pumpkin puree
  • 6 ounces cream cheese (softened)
  • 3 Tablespoons heavy whipping cream
  • 3 Tablespoons powdered monk fruit sweetener
  • 1 Tablespoon pumpkin pie spice
  • 1 teaspoon vanilla extract
  • Sprinkle of cinnamon and/or pumpkin pie spice

More Like This