Strip Steak Marinade | Recipe Cart | Recipe Cart
Marinate strip steak in a flavorful blend of olive oil, soy sauce, and balsamic vinegar for at least 24 hours—perfect for enhancing both flavor and texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 2 tbsp olive oil
- 3 tbsp soy sauce
- 1 tsp Dijon mustard
- 2 tbsp balsamic vinegar
- 1/2 tsp molasses or 1/4 tsp brown sugar
- 2 tbsp Worcestershire sauce
- 1/2 tsp whole black peppercorns or 1/4 tsp cracked black pepper
- 2 cloves garlic, minced
- 1 strip steak, trimmed of excess fat
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