Sheer Kurma Trifle: A Festive Twist For Eid
Get ready for a delightful spin on the classic Eid dessert with sheer kurma trifle. This indulgent treat features a blend of rich vermicelli pudding and creamy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.
Ingredients
- ½ cup Vermicelli
- 1 litre Milk
- ½ cup Sugar (adjust to taste)
- 8–10 Dates
- 2 tbsp Ghee
- 2 tbsp Raisins
- ½ tsp Rose water
- 1 cup Whipped cream
- 200 g Pound cake or sponge cake (cut into cubes)
- 10–12 Pistachios (Chopped)
- For custards:
- 2 tbsp Custard powder (vanilla or pistachio flavour)
- 2 cups Milk
- adjust to taste Sugar
More Like This
Sheer Kurma – GenV
genv.org
Sheer Khurma Recipe | Zaiqa
zaiqa.com
Sheer Khurma Recipe | Zaiqa
zaiqa.com
Sheer Khurma Recipe | Saveur
saveur.com
Sheer Khurma Recipe - Food of Pakistan
foodofpakistan.com
Dairy Milk Sheer Khurma for Eid | Desserts Corner
cadburydessertscorner.com
Sheer Khurma - Recipe - Desi Appetite
desiappetite.com
Sheer Korma (Vermicelli Eid Dessert) Recipe | Epicurious
epicurious.com