Sid’s Onion Burger | Saveur

Sid’s Onion Burger | Saveur

www.saveur.com

For these addictively tasty burgers, ground beef is pressed onto the griddle with paper-thin slices of onion and seared until crisp around the edges.

View full recipe on www.saveur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

Share this recipe:

Ingredients

  • 4 tbsp. canola oil
  • 1 lb. ground beef, gently formed into 6 balls
  • 2 medium yellow onions, very thinly sliced with a mandoline or a sharp knife and divided into 6 equal portions
  • Kosher salt, to taste
  • 6 slices American cheese
  • 6 hamburger buns, toasted

More Like This