Lepinja (Balkan Flatbread) - PantryLink Recipes
I had a Croatian coworker who would bake this anytime we had a celebration at work. I finally got her to share her recipe with me. I've had to tweak it quite a
Ingredients
- 1 package active dry yeast , .25 ounce
- 2 tablespoons warm milk , 110 to 115 degrees F
- 1 cup warm water , 110 to 115 degrees F
- 1 tablespoon white sugar
- 2.33 cups all-purpose flour
- 1 teaspoon salt
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