Jalebi with Jaggery

Jalebi with Jaggery

paawakfoods.com

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Ingredients

  • Maida 300gm
  • 1/2 Buttermilk
  • 200ml water (to make thick batter)
  • 7-8 PAAWAK JAGGERY CUBES
  • 100ml water (for jaggery syrup)

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