Pistachio Cardamom Cheesecake | American Pistachio Growers
Indulge in a delicious Pistachio Cardamom Cheesecake made with Biscoff cookies and vegan cream cheese. Perfect for dessert lovers! #PistachioCheesecake #PlantBasedDessert
Ingredients
- 20 Biscoff cookies, crushed
- 16 oz vegan cream cheese, softened at room temperature
- 2/3 cup organic white sugar
- 9 oz. coco whip (vegan whip topping)
- 3 teaspoons masala chai spice
- 1 teaspoon lemon juice
- 3 tablespoons roasted & salted pistachios, crushed
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