Enchilada Seasoning Mix | Just A Pinch Recipes
Measure all the spices and put them in a bowl. Stir well Put in a container with a lid. 2 T. per pound of beef, chicken, or fish. Add more if desired.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 tablespoon(s) chili powder
- 1 tablespoon(s) paprika
- 1 tablespoon(s) dried onion flakes
- 1 1/2 teaspoon(s) ground cumin
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) brown sugar
- 1/2 teaspoon(s) salt
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