Tomato Chutney

Name: Tomato Chutney
Total time: 5 min
Ingredients: 2 medium tomatoes; ½ tsp chopped hing(asoefetida); 1 tsp mustard seeds; ½ tsp methi(fenugreek) seeds; 1 tbsp coconut, shredded; 3 tsp red chilli powder; 1 tsp dhania (coriander) powder; ½ tsp turmeric powder; 1 very small ball of tamarind , de-seeded; 1 small onion minced finely; 2 clovettes of garlic, minced finely; Salt to taste; 3 tbsp oil for frying

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[cooked-sharing] Ingredients Method Heat 1/2 the amount of oil and add the methi. Fry for a minute and then add the tomatoes. Fry till the tomatoes turn soft.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kuchbhi.com.

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