Apple Brownies Topped with Maple Glaze for Dessert (Chewy and Cozy)

Apple Brownies Topped with Maple Glaze for Dessert (Chewy and Cozy)

myhomemaderecipe.com

Bake Apple Brownies Topped with Maple Glaze for Dessert with tender cinnamon apples, chewy brown sugar bars, and a warm maple frosting that sets into a…

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Cooking tools:

  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon
  • Colander
  • Oven
  • Baking pan
  • Parchment paper
  • Saucepan
  • Thin knife
  • Toothpick
  • Cooling rack
  • Sifter
  • Plate

Ingredients

  • 2 1/2 cups (300 g) peeled diced firm apples, cut into 1/4 inch pieces
  • 1/4 cup (50 g) granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1 cup (226 g) unsalted butter, melted and cooled slightly
  • 1 1/2 cups (320 g) packed light brown sugar
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1 tablespoon pure maple syrup
  • 2 1/4 cups (280 g) all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon fine salt
  • 1/8 teaspoon ground nutmeg
  • 3 tablespoons (42 g) unsalted butter
  • 1/3 cup (80 ml) pure maple syrup
  • 1/8 teaspoon ground cinnamon
  • 1 1/2 cups (180 g) powdered sugar, sifted
  • 1-2 teaspoons milk or cream, only if needed

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