Sheet-Pan Poppyseed Sliders
You can never go wrong with a sheet pan meal. Ever. They're so simple and delicious. Well, you really, really can't go wrong with these Sheet-Pan Poppyseed Sliders. Get ready to sink your teeth into...
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Pastry brush
- Aluminum foil
Ingredients
- 3/4 pound deli-sliced ham
- 12 sweet slider buns, halved
- 24 slices Swiss cheese, provolone cheese, or Pepper Jack cheese
- 1/2 cup butter, melted
- 2 tablespoons light brown sugar
- 1 tablespoon Dijon mustard
- 1 tablespoon poppyseeds
- 2 teaspoons Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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