3-Step Flaky Empanada Dough Recipe | Hilda's Kitchen Blog

3-Step Flaky Empanada Dough Recipe | Hilda's Kitchen Blog

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This 3-step Flaky Empanada Dough recipe is easy to prepare and yields empanadas with a delicious flaky crust. It yields 17 masa empanadas.

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Ingredients

  • ¼ cup cornmeal
  • 1¼ cups all-purpose flour
  • 1 tsp chicken bullion
  • ½ tsp baking powder
  • 1 large egg ((divided))
  • 2 tbsp unsalted butter
  • 1 tbsp avocado oil ((or olive oil))
  • ¼ cup water ((up to ½ cup as needed))

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