BLT Sandwich Recipe | PEPPADEW® UK
Our BLT sandwich recipe is a modern twist on an all-time classic. Bacon/Pancetta, lettuce & tomato with a delicious homemade mayo. An easy weekend lunch idea.
Ingredients
- 4 slices sourdough bread
- 6 rashers pancetta / bacon, cooked
- 2 tomatoes, diced
- 1 little lettuce
- 30 g PEPPADEW® Sweet Piquanté Peppers Mild Chopped
- Sprouts or micro herbs to garnish
- FOR THE MAYO:
- 150 g mayo
- 1 clove garlic, peeled
- 50 g PEPPADEW® Sweet Piquanté Peppers Mild Chopped
- Juice & zest of 1 lemon
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