Pumpkin Hummus

Name: Pumpkin Hummus
Ingredients: 1 15-ounce can chickpeas, drained & rinsed; 1 15-ounce can pumpkin purée (not pumpkin pie filling!); 2 cloves garlic, minced or grated; 1/2 lemon, juiced; 1/3 cup tahini; 1 teaspoon kosher salt; 1 teaspoon ground cumin; 3/4 teaspoon ground cinnamon; pinch cayenne pepper; 1/4 cup olive oil; 1 tablespoon pure maple syrup; 1/4 cup ice water; extra olive oil, pomegranate arils, toasted pepitas, finely chopped fresh rosemary

wellingtoncrackers.com

An easy hummus recipe inspired by Fall ingredients. Made with Pumpkin Puree for a savory balance. Enjoy with Wellington Crackers.

View full recipe on wellingtoncrackers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellingtoncrackers.com.

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Ingredients

1 15-ounce can chickpeas, drained & rinsed
1 15-ounce can pumpkin purée (not pumpkin pie filling!)
2 cloves garlic, minced or grated
1/2 lemon, juiced
1/3 cup tahini
1 teaspoon kosher salt
1 teaspoon ground cumin
3/4 teaspoon ground cinnamon
pinch cayenne pepper
1/4 cup olive oil
1 tablespoon pure maple syrup
1/4 cup ice water
extra olive oil, pomegranate arils, toasted pepitas, finely chopped fresh rosemary