Chicken Fingers | Reader's Digest Canada
"Almost everyone in my family requests these golden chicken fingers as their birthday dinner entree. I begin marinating the chicken strips early in the day to cut down on last-minute fuss."...
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Dish
- Fork
- Tongs
- Slotted spoon
- Paper towel
- Stove
- Refrigerator
- Plastic wrap
- Serving platter
Ingredients
- 6 boneless skinless chicken breasts (6 ounces each)
- 1 egg (lightly beaten)
- 1 cup buttermilk
- 1-1/2 tsp garlic powder
- 1 cup all-purpose flour
- 1 cup seasoned bread crumbs
- 1 tsp salt
- 1 tsp baking powder
- Oil for frying
- Minced fresh parsley (optional)
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