Chocolate Chip Biscuits
9 oz (250g) Butter 1/2 cup Sugar 1 tsp Vanilla Essence 1 Egg 3 cups Plain Flour 1/2 cup Chocolate Chips METHOD Cream Butter, Sugar and Vanilla Essence until lightly fluffy. Add a well beaten Egg. Mix...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sushezi.co.nz.
Cooking tools:
- Biscuit press
- Hand mixer
- Mixing bowl
- Wooden spoon
- Sifter
- Measuring cup
- Measuring spoon
- Whisk
- Chef's knife
- Cutting board
- Baking sheet
- Spatula
- Oven
Ingredients
- 9 oz (250g) Butter
- 1/2 cup Sugar
- 1 tsp Vanilla Essence
- 1 Egg
- 3 cups Plain Flour
- 1/2 cup Chocolate Chips
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