Ingredients
- 10 cups popped corn
- 1 1/2 cups whole pecans
- 1/2 cup slivered almonds
- 1 1/3 cups granulated sugar
- 1 cup butter
- 1/4 cup Praline® Liqueur
- 1/4 cup light corn syrup
- 1 tablespoon Praline® Liqueur
- 1/4 teaspoon salt
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