Garlic and Oil Spaghetti with Greens
Budget-friendly and delicious!Ingredients Salt and black pepper 1 pound whole wheat or whole grain spaghetti 1/4 cup extra virgin olive oil (EVOO) 6 anchovy fil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rachaelray.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Ladle
- Skillet
- Wooden spoon
- Tongs
- Measuring spoon
Ingredients
- Salt
- black pepper
- 1 pound whole wheat or whole grain spaghetti
- 1/4 cup extra virgin olive oil (EVOO)
- 6 anchovy fillets (optional)
- 6 large cloves garlic, finely chopped or grated
- 1 bunch scallions, finely chopped
- 1 bunch Swiss chard, stemmed and shredded
- 1/2 teaspoon crushed red pepper
- 1 pinch nutmeg
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