Spinach Dip Recipe | Food Network
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Ingredients
- 1 large clove garlic
- 1/2 cup chopped scallions (white portion only)
- One 10-ounce package frozen chopped spinach, thawed and drained well
- 1 cup sour cream
- 1/2 to 1 cup mayonnaise
- 1 teaspoon chopped fresh thyme leaves or 1/2 teaspoon dried thyme leaves
- 1 teaspoon Worcestershire sauce
- 1 dash hot pepper sauce or more to taste
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground white pepper
- 1 round loaf crusty bread (country white, pumpernickel, etc.)
- Paprika
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