Chocolate Chip Cookie Ice Cream Sandwich Cake - Karo

Chocolate Chip Cookie Ice Cream Sandwich Cake - Karo

www.karosyrup.com

Preheat oven to 325°F. Lightly grease two 9-inch cake pans. Line bottoms with parchment paper or waxed paper for easy removal.

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Ingredients

  • 3/4 cup butter OR margarine softened
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 2 tablespoons Karo ® Light Corn Syrup
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • 1-1/2 cups all-purpose flour
  • 2 tablespoons corn starch
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1-1/3 cups semi-sweet chocolate chips
  • 1 quart to 1/2 gallon favorite ice cream
  • 2/3 cup (4 ounces) semi-sweet chocolate chips
  • 1-1/2 tablespoons butter
  • 1/2 teaspoon pure vanilla extract
  • 2/3 cup heavy cream
  • 3 tablespoons Karo ® Light Corn Syrup

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