Beef Paprikas Recipe - Authentic Hungarian Dish

Name: Beef Paprikas Recipe - Authentic Hungarian Dish
Ingredients: 4 tbsp unsalted butter; 2 large onions, chopped; 1 large green bell pepper, chopped; 1 lb (454 g) mushrooms, sliced; 2 tbsp all-purpose flour; 1 1/2 tbsp paprika, preferably Hungarian sweet; 2 1/2 cups beef stock or canned unsalted broth; 1 tbsp tomato paste; 3/4 cup sour cream; 3 tbsp chopped fresh dill; 1 3/4 lb (794 g) center-cut beef tenderloin, cut into 0.25 to 0.5 inch thick slices, halved lengthwise; 1/4 cup dry white wine; chopped tomatoes (optional)

excitedfood.com

Indulge in the savory flavors of Hungary with our Beef Paprikas Recipe. Made with tender beef tenderloin, green bell peppers, mushrooms, and paprika, this hearty dish is sure to please. Serve with...

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Ingredients

4 tbsp unsalted butter
2 large onions, chopped
1 large green bell pepper, chopped
1 lb (454 g) mushrooms, sliced
2 tbsp all-purpose flour
1 1/2 tbsp paprika, preferably Hungarian sweet
2 1/2 cups beef stock or canned unsalted broth
1 tbsp tomato paste
3/4 cup sour cream
3 tbsp chopped fresh dill
1 3/4 lb (794 g) center-cut beef tenderloin, cut into 0.25 to 0.5 inch thick slices, halved lengthwise
1/4 cup dry white wine
chopped tomatoes (optional)