Quick & Easy One Bowl Yellow Cake | Jenny Can Cook
With this simple recipe everything goes in one bowl for a faster, healthier cake. It’s low in sugar and made without butter. Try it with my 2-minute frosting.
Ingredients
- 3/4 cup sugar (the recipe also works using 2/3 cup sugar)
- 2 eggs
- 1 teaspoon vanilla
- 1/3 cup vegetable oil
- 1/2 cup milk (low fat or whole milk)
- 1 1/4 cups all-purpose flour
- 1 1/4 teaspoons baking powder
- 1/4 teaspoon salt (optional)
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