Baked apples with cranberries, raisins, and apricots

Ingredients

• 1/2 cup / 125 ml golden raisins
• 1/2 cup / 125 ml dried cranberries
• 1/3 cup / 75 ml (packed) golden brown sugar
• 1/4 cup / 50 ml chopped dried apricots
• 3/4 tsp / 4 ml ground allspice, divided
• 1/4 cup / 50 ml (1/2 stick) unsalted butter, melted
• 2 cups / 500 ml sparkling apple-cranberry juice
• 1/4 cup / 50 ml frozen concentrated cranberry juice cocktail, thawed