Morel Mushroom Soup Recipe: How to Make It
Some years, we have an abundance of morel mushrooms growing wild on our farm. So, I came up with this recipe. This rich, flavorful soup is a great way to use these rare mushroom.—Geraldine...
Keywords
- morel mushroom soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound fresh morel or other mushrooms, sliced
- 2 tablespoons lemon juice
- 1 large onion, chopped
- 3 tablespoons butter
- 2 tablespoons all-purpose flour
- 4 cups milk
- 3 teaspoons chicken bouillon granules
- 1/2 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
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