Fluffy Soft Dinner Rolls - Super Easy! - Cooking With Mee
Whip up super soft, airy rolls without kneading or fancy tools! Just combine simple ingredients, let them sit, shape, and bake for melt-in-your-mouth bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithmee.com.
Ingredients
- 2 eggs, room temperature, lightly whisked
- 50g (3 1/2 tbsp) unsalted butter, melted and cooled down
- 1 cup lukewarm milk (whole or low-fat)
- 1 1/2 tsp salt (cooking or kosher)
- 4 cups bread flour, plus extra for workspace
- 1/2 cup warm water
- 1/4 cup superfine (or regular white) sugar
- 1 tbsp dry yeast
- 1 tbsp melted butter
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