Middle Eastern Style Chicken Recipe
Delicious, tender chicken spiced with Middle-Eastern flavors in a quick one-pot dish. Serve with Tilda Wholegrain rice for a nutritious meal.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Serving platter
Ingredients
- 1 pouch Tilda Wholegrain Basmati rice
- 1 tbsp sunflower oil
- 1 red onion, chopped
- Pinch of cinnamon
- 2 chicken breasts, thinly sliced
- 25g dried apricots, chopped
- Small handful of coriander, finely chopped
- Small handful of almonds
- Pumpkin seeds
- Pomegranate seeds
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