Vegan Pancake Recipe - Great British Chefs
This vegan pancake recipe is just the thing for those seeking light, tasty vegan pancakes for Pancake Day (or any other time of year). Top with lemon and sugar or anything else you fancy.
Ingredients
- 220g of plain flour
- 680ml of almond milk, maybe more to loosen
- 1/2 tsp salt
- 5 tbsp of vegetable oil, (or other neutral-flavoured oil) plus extra to cook the pancakes
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