Crispy Grilled Kale with Creamy Sesame Dressing Recipe - 0 – Sunset Magazine

Ingredients

• 1 bunch Lacinato kale (about 10 oz.; often sold as "dinosaur kale" or "Tuscan kale")
• 1 tablespoon olive oil
• 1 tablespoon toasted sesame seeds
• 1 tablespoon tahini (sesame paste)
• 2 teaspoons soy sauce
• 2 tablespoons olive oil mayonnaise or regular mayonnaise
• 1 teaspoon honey