Salmon Fillets with Orange Basil Butter Recipe | Land O’Lakes
The orange and basil-flavored butter is a nice complement to this grilled salmon entrée.
Ingredients
- 6 tablespoons Land O Lakes® Butter melted
- 2 tablespoons orange juice
- 1 tablespoon finely chopped fresh basil leaves *
- 1 tablespoon freshly grated orange zest
- 3 (12-ounce) fresh salmon fillets, each cut crosswise into 2 pieces
- 1 tablespoon garlic pepper
- Sliced almonds, toasted, if desired
- Basil leaves, if desired
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