Fettuccine with Parma ham and caramelized onions | USA

Fettuccine with Parma ham and caramelized onions | USA

www.pomi.us.com

Start by preparing a classic tomato sauce: heat a drizzle of extra-virgin olive oil in a pan and sauté a clove of garlic in it. Once the garl…

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Ingredients

  • Basil to taste
  • Black pepper to taste
  • Butter 2 oz.
  • Extra-virgin olive oil 2 tablespoons
  • Fettuccine pasta 14 oz.
  • Garlic 1 clove
  • Parma ham 7 oz.
  • Salt to taste
  • Sliced onions 3.3 lbs.
  • Sugar 2 teaspoons

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