Lemon Cheesecake: How to Bake a Bright and Refreshing Dessert -
A refreshing lemon cheesecake with a buttery graham cracker crust. The lemon zest and juice give this cheesecake a bright and citrusy flavor, perfect for warm days or any time you need a taste of...
Ingredients
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 tsp vanilla extract
- ½ cup sour cream
- ¼ cup heavy cream
- ¼ cup fresh lemon juice
- 2 of Zest lemons
- 1 cup lemon curd
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