Beefsteak Tomato Salad with Blue Cheese, Bacon and Basil - Oliver's Markets
Flavorful Beefsteak Tomato Salad with Bay Blue cheese, crispy bacon, and basil—perfectly balanced at Oliver’s Market.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 3 pounds Beefsteak tomatoes, sliced
- 2 ounces Point Reyes Farmstead Creamery "Bay Blue" cheese
- 1/4 pound bacon slices
- 2 tablespoons olive oil
- 1 tablespoon cider vinegar
- 1 garlic clove, finely chopped
- 1 teaspoon maple syrup
- 1 teaspoon Dijon mustard
- 1/2 teaspoon herbes de Provence
- salt and freshly ground pepper
- 1/2 cup torn fresh basil leaves
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