CAULIFLOWER STEAKS Recipe • Rouses Supermarkets
How to make CAULIFLOWER STEAKS - complete recipe, ingredients, cook time and serving size.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouses.com.
Ingredients
- 1 large head of cauliflower (about 2 pounds)
- 1-2 tablespoons Rouses olive oil, plus more for the grill
- Kosher salt
- Freshly ground black pepper
- For the cheese sauce:
- 4 ounces fresh goat cheese
- 3 ounces feta cheese
- 3 ounces Rouses cream cheese
- ⅓ cup heavy cream
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried marjoram
- 1 teaspoon dried thyme
- ½ teaspoon kosher salt
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