Apple, Pear and Plum Compote Recipe | Trisha Yearwood | Food Network

Ingredients

• 2 cups peeled Granny Smith apples, cut into 1-inch cubes (about 2 medium apples)
• 2 cups peeled ripe firm pears, cut into 1-inch cubes (about 2 medium pears)
• 2 cups unpeeled diced plums (about 3 large plums)
• 1/4 cup honey
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon