Buffalo Chicken Hawaiian Sliders with Ranch and Mozzarella - Recipe By Me

Ingredients

• 3.5 cups (about 500 g) shredded rotisserie chicken
• 120 ml buffalo sauce (such as Frank's RedHot)
• 120 ml ranch dressing
• 2 tablespoons (30 ml) honey
• 3 garlic cloves, finely minced
• Black pepper, to taste
• 2 cups (200 g) low-moisture mozzarella cheese, freshly grated
• 0.5 cup (50 g) Parmesan cheese, freshly grated
• 12-pack King's Hawaiian Rolls, kept intact
• 4 tablespoons (60 g) unsalted butter, melted
• 1 teaspoon (3 g) Italian seasoning
• 1 teaspoon (5 g) garlic salt