Simple No-Bake Cheesecake Recipe that You'll Ever Taste - About Yogurt
No bake cheesecake recipes create velvety, creamy desserts without oven time. Find luscious flavor combinations for your next impressive homemade treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aboutyogurt.com.
Ingredients
- 24 ounces (678g) full-fat brick cream cheese, softened to room temperature
- 1 and 1/4 cups (300ml) heavy cream or heavy whipping cream
- 2 cups (240g) graham cracker crumbs (about 16 full sheet graham crackers)
- 1/2 cup (100g) granulated sugar
- 1/3 cup (67g) packed light or dark brown sugar
- 2 tablespoons (15g) confectioners sugar
- 1/2 cup (8 tablespoons; 113g) unsalted butter, melted
- 1/4 cup (60g) sour cream, at room temperature
- 2 teaspoons lemon juice
- 1 teaspoon pure vanilla extract
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